WE ARE OPEN FOR EAT-IN, TAKEAWAY & DELIVERY AGAIN FROM FRIDAY 10TH JULY!
Viet Grill's opening hours: Tue-Thu: 11am-3pm; 5pm-10.30pm; Fri: 11am-3pm; 5pm-11pm; Sat: 11am-11pm; Sun: 11am-9.30pm. Order ahead takeaway pick up on 020 7739 6686 or delivery via Deliveroo.
SOFT REOPENING 20% OFF!
Summer Rolls Shrimp 5.50
mediterranean prawn, daikon, Viet herbs, peanut brown sauce
Summer Rolls with tofu 5.50
with avocado, mushroom, daikon, Viet herbs, peanut brown
Green Papaya Salad Vegetarian 8.50
with house vinaigrette, roasted peanuts, basil
Green Papaya Salad with chilli prawn 9.00
with house vinaigrette, roasted peanuts, basil
Indochine Beef Carpaccio 9.00
culantro, knotweed, fried shallots, crush peanuts, lime juice
Imperial Spring Roll 6.50
ground prawn, pork shoulder, shiitake, wood ear mushroom
Crispy Vegetable Spring rolls 5.95
taro, shiitake, kohlrabi, wood ear mushroom
Salted and Pepper Squid 9.00
lightly batter, crispily fried, topped with spring onions, dried garlic
Salted and Pepper Prawn 9.50
lightly batter, crispily fried, topped with spring onions, dried garlic
Salted and Pepper Tofu 7.50
lightly batter, crispily fried, topped with spring onions, dried garlic
Grilled King Prawns with chilli rock salt 9.45
maldon sea salt, ground capsicum, grilled in Josper Oven
Master Ginger Stock Chicken with Rice 10.45
chopped bone in corn fedchicken, turmeric, honey, light fish sauce
Stir-fried lemongrass chicken& rice 10.50
British chicken thigh fillets, ginger roots, capsicum, coconut milk
Vietnamese Caramelised & Braised Catfish 10.45
slow cooked in claypot, grade 1 fish sauce, hot black pepper
Campfire Rump Steak with Rice 10.95
osyter sauce, sweet onions, crushed peanuts, fried in clay pot
Saigon Pork belly Stew with Rice 10.95
sticky-sweet caramelised melted pork belly with hard-boiled eggs, cucumber and pickles
Sate King Prawn with Rice 11.45
wok-fried with home made chilli oil, basil, onions
Stew Tofu with Mushroom Rice (v) 10.45
organic tofu simmered in soy broth, topped with spring onions
Dong Du Lamb Shank Curry with Rice 12.95
(Served 2 people) our signature curry with red sauce, okra, aubergine
King Prawn Curry with Rice 11.45
South East Asian hot curry, tamarind, yogurt
Vietnamese Fried Rice 8.45
simple but delicious, with green beans, Chinese sausage, prawns, chilli
Sauteed aubergine & tofu, mushroom with rice (v) 7.95
Turmeric, tomato, garlic, and coriander toppings
served with fresh herbs, beansprouts, and peanuts, with a lemongrass and chilli wok-fried topping. Like in Vietnam, noodles served at room temp
Bun Cha Hanoi 12.00
Vermicelli Rice Noodles with grilled pork shoulder, pork patty, fresh herbs, peanuts and nuoc cham, served with spring rolls
Bun Sa Beef 11.00
vermicelli rice noodles with a lemongrass and chilli wok-fried topping, fresh herbs, beansprouts, and peanuts
Bun Sa Chicken 11.00
vermicelli rice noodles with a lemongrass and chilli wok-fried topping, fresh herbs, beansprouts, and peanuts
Bun Sa Tofu and Mushroom 10.95
vermicelli rice noodles with a lemongrass and chilli wok-fried topping, fresh herbs, beansprouts, and peanuts
Bun Sa Prawn 12.00
vermicelli rice noodles with a lemongrass and chilli wok-fried topping, fresh herbs, beansprouts, and peanuts
Spring Bowl 11.00
vermicelli rice noodle with imperial spring rolls, crab nem roll, fresh herbs, pickle and peanut toppings
Buddha Spring Bowls 10.95
vermicelli rice noodle with crispy vegetable spring rolls, tofu chunks, fresh herbs, pickle and peanut toppings
Wok-fried egg Noodle with Beansprouts 8.45
Wok-fried egg Noodle with mixed seafood 12.00
Smoky Wokked noodle with Prawn, Chicken and Fish Ball, bean sprouts, Asian greens
Wok-fried Pho with flash fried Beef 10.50
choy sum green, carrot, pho gravy
Wok-fried Pho with flash fried chicken flesh 10.50
choy sum green, carrot, pho gravy
Wok-fried Pho with tofu, mixed Asia greens and mushrooms 9.95
with our special vegetarian homemade sauce
Beef Pho
The classic Vietnamese noodle soup, with 24 hour beef marrow bone stock, served with many varieties of beef cuts, a plate of herbs for garnish, and a homemade spicy sauce to dip the meat in.
Original Beef Pho 10.00
with rump steak and beef brisket for varied flavour and texture. If you are new to Pho, the Original is a great place to start!
Hanoi Garlicky Pho 11.00
flash fried rump steak & whole garlic with a smoky wok flavour
Saigon Sate Pho 11.00
our signature spicy sate peanut infused broth, saw leaf coriander, cucumber, tomatoes
Chicken Pho
with a lighter 24 hour delicately spiced chicken broth tasting of charred onion, ginger and coriander
Pulled Breast 9.80
Chopped Thigh fillet 9.80
Regional Noodle
Beef Meatball Pho 11.00
From Saigon Chinatown, with beef meatball, tendon, sawleaf, dried radish
Shrimp and Pork Wonton 9.95
charsiu pork, egg noodles, pork crackling
Mixed Seafood Pho 11.50
seafood noodle soup with king prawns, squid tube, fish ball, chive, sesame oil and crispy garlic toppings
Bun Bo Hue
Spicy noodle soup originated from the royal city of Hue in Central Vietnam, served with rice noodles with choice of
Beef 11.00
Chicken 10.95
Tofu 10.95
Prawn 11.95
Long Bean stir fried with Sate Sauce 6.95
Steamed or stir fried mixed Asian Greens with Tuong Ban Miso 7.95
The safety and healthy of our staffs and customers are paramount to us, therefore we have asked all our staffs to raise the level of hygiene by washing their hands, cleaning around environment by sanitiser regularly and adapting the “no contact” principle throughout in preparing, processing and delivering our foods.
Thank you for your support and together we will overcome this challenging time. So please pick-up your phone or email us to order your meal if you need to stay or work from home.
Viet Grill serves authentic Vietnamese Pho, sharing plates and a selection of grill dishes cooked on our fire burning josper grill. You can find us in the middle of the Kingsland Road in Hoxton Shoreditch in the heart of East London.
Our laid back and comfortable interior transports you to the heart of Saigon with a menu of small plates, classic Pho and grilled dishes designed to be shared, showcasing a variety of flavours, textures and aromas. Cooked over burning charcoal creating a barbecue taste and texture, our grill dishes are cooked to perfection. From our BBQ honey coated to ribs to our grilled beef in a sweet soy marinade, true to our name our grill dishes at Viet Grill is something we pride ourselves on.
Viet Grill restaurant is part of the famous ‘pho mile’ on Kingsland Road in London and one of the first in London to bring you true authentic, classic Vietnamese cooking whether it is eat in, delivery or takeaway.
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Each dish £10.00
Vietnamese set meal for one person, all served with jasmine rice, daikon pickles & a vegetable soup of the day.
Each bowl contains soft, room-temperature vermicelli rice noodles, fresh herbs, crunchy carrot and mooli daikon, crisp lettuce and a hot topping of your choice, Garnished with roasted peanuts and fried shallots . We recommend you mix up the ingredients in the bowl to enjoy the most from this dish.
The original Vietnamese noodle soup, with 24 hour beef marrow bone stock, served with many varieties of beef cuts, a plate of herbs for garnish, and a homemade spicy sauce to dip the meat in.
with a lighter 24 hour delicately spiced chicken broth tasting of onion, ginger and coriander.
Each bowl contains soft room temperature vermicelli rice noodles, fresh herbs, crunchy carrot and mooki daikon, crisp lettuce and a hot topping of your choice garnished with roasted peanuts and fried shallots.
The original Vietnamese noodle soup, with 24 hour beef marrow bone stock, served with many varieties of beef cuts and a plate of herbs for garnish
with a lighter 24 hour delicately spiced chicken broth tasting of onion, ginger and coriander
We cannot guarantee the absence of nut traces in any of our dishes.
Please advice a member of staff if you have any particular dietary requirements.
Not all ingredients may be listed.
An optional gratuity of 12.5% will be added, all of which goes to the staff.
