Hackney | Vietnamese Food Takeaway, Delivery, Eat-In | Bún Speciality

Book a Table Order Now

Authentic Vietnamese restaurant serving up fresh and flavour-packed Vietnamese street food, from Phở to Bún Chả Hà Nội. Now open for London takeaway and delivery via Deliveroo.

We are delighted to confirm that we will be reopening our doors from Monday 17th May. We can’t wait to welcome you back and host those special reunions and missed celebrations! Book now via the website.

Order Now For Delivery

Book a Table Order Now

Takeaway Menu

Download Menu as PDF

Street Food Cold

Summer Rolls Shrimp 5.50

mediterranean prawn, daikon, Viet herbs, peanut brown sauce

Summer Rolls with tofu 5.50

with avocado, mushroom, daikon, Viet herbs, peanut brown

Green Papaya Salad Vegetarian 8.50

with house vinaigrette, roasted peanuts, basil

Green Papaya Salad with chilli prawn 9.00

with house vinaigrette, roasted peanuts, basil

Indochine Beef Carpaccio 9.00

culantro, knotweed, fried shallots, crush peanuts, lime juice

Street Food Hot

Imperial Spring Roll 6.50

ground prawn, pork shoulder, shiitake, wood ear mushroom

Crispy Vegetable Spring rolls 5.95

taro, shiitake, kohlrabi, wood ear mushroom

Salted and Pepper Squid 9.00

lightly batter, crispily fried, topped with spring onions, dried garlic

Salted and Pepper Prawn 9.50

lightly batter, crispily fried, topped with spring onions, dried garlic

Salted and Pepper Tofu 7.50

lightly batter, crispily fried, topped with spring onions, dried garlic

Grilled King Prawns with chilli rock salt 9.45

maldon sea salt, ground capsicum, grilled in Josper Oven

Rice In The Box

Master Ginger Stock Chicken with Rice 10.45

chopped bone in corn fedchicken, turmeric, honey, light fish sauce

Stir-fried lemongrass chicken& rice 10.50

British chicken thigh fillets, ginger roots, capsicum, coconut milk

Vietnamese Caramelised & Braised Catfish 10.45

slow cooked in claypot, grade 1 fish sauce, hot black pepper

Campfire Rump Steak with Rice 10.95

osyter sauce, sweet onions, crushed peanuts, fried in clay pot

Saigon Pork belly Stew with Rice 10.95

sticky-sweet caramelised melted pork belly with hard-boiled eggs, cucumber and pickles

Sate King Prawn with Rice 11.45

wok-fried with home made chilli oil, basil, onions

Stew Tofu with Mushroom Rice (v) 10.45

organic tofu simmered in soy broth, topped with spring onions

Dong Du Lamb Shank Curry with Rice 12.95

(Served 2 people) our signature curry with red sauce, okra, aubergine

King Prawn Curry with Rice 11.45

South East Asian hot curry, tamarind, yogurt

Vietnamese Fried Rice 8.45

simple but delicious, with green beans, Chinese sausage, prawns, chilli

Sauteed aubergine & tofu, mushroom with rice (v) 7.95

Turmeric, tomato, garlic, and coriander toppings

Vermicelli Rice Noodles - BÚN

served with fresh herbs, beansprouts, and peanuts, with a lemongrass and chilli wok-fried topping. Like in Vietnam, noodles served at room temp

Bun Cha Hanoi 12.00

Vermicelli Rice Noodles with grilled pork shoulder, pork patty, fresh herbs, peanuts and nuoc cham, served with spring rolls

Bun Sa Beef 11.00

vermicelli rice noodles with a lemongrass and chilli wok-fried topping, fresh herbs, beansprouts, and peanuts

Bun Sa Chicken 11.00

vermicelli rice noodles with a lemongrass and chilli wok-fried topping, fresh herbs, beansprouts, and peanuts

Bun Sa Tofu and Mushroom 10.95

vermicelli rice noodles with a lemongrass and chilli wok-fried topping, fresh herbs, beansprouts, and peanuts

Bun Sa Prawn 12.00

vermicelli rice noodles with a lemongrass and chilli wok-fried topping, fresh herbs, beansprouts, and peanuts

Spring Bowl 11.00

vermicelli rice noodle with imperial spring rolls, crab nem roll, fresh herbs, pickle and peanut toppings

Buddha Spring Bowls 10.95

vermicelli rice noodle with crispy vegetable spring rolls, tofu chunks, fresh herbs, pickle and peanut toppings

Wok Noodles

Wok-fried egg Noodle with Beansprouts 8.45

Wok-fried egg Noodle with mixed seafood 12.00

Smoky Wokked noodle with Prawn, Chicken and Fish Ball, bean sprouts, Asian greens

Wok-fried Pho with flash fried Beef 10.50

choy sum green, carrot, pho gravy

Wok-fried Pho with flash fried chicken flesh 10.50

choy sum green, carrot, pho gravy

Wok-fried Pho with tofu, mixed Asia greens and mushrooms 9.95

with our special vegetarian homemade sauce

Pho and Noodle Soup

Beef Pho

The classic Vietnamese noodle soup, with 24 hour beef marrow bone stock, served with many varieties of beef cuts, a plate of herbs for garnish, and a homemade spicy sauce to dip the meat in.

Original Beef Pho 10.00

with rump steak and beef brisket for varied flavour and texture. If you are new to Pho, the Original is a great place to start!

Hanoi Garlicky Pho 11.00

flash fried rump steak & whole garlic with a smoky wok flavour

Saigon Sate Pho 11.00

our signature spicy sate peanut infused broth, saw leaf coriander, cucumber, tomatoes

Chicken Pho

with a lighter 24 hour delicately spiced chicken broth tasting of charred onion, ginger and coriander

Pulled Breast 9.80

Chopped Thigh fillet 9.80

Regional Noodle

Beef Meatball Pho 11.00

From Saigon Chinatown, with beef meatball, tendon, sawleaf, dried radish

Shrimp and Pork Wonton 9.95

charsiu pork, egg noodles, pork crackling

Mixed Seafood Pho 11.50

seafood noodle soup with king prawns, squid tube, fish ball, chive, sesame oil and crispy garlic toppings

Bun Bo Hue

Spicy noodle soup originated from the royal city of Hue in Central Vietnam, served with rice noodles with choice of

Beef 11.00

Chicken 10.95

Tofu 10.95

Prawn 11.95

Side Vegetables

Long Bean stir fried with Sate Sauce 6.95

Steamed or stir fried mixed Asian Greens with Tuong Ban Miso 7.95

DELIVERY & TAKEAWAY

Opening hours: Monday - Saturday 11am-10.30pm, Sunday 11am - 10pm.

Delivery is currently operating in the following areas: Shoreditch, Hoxton, Hackney, Old street, City of London, Islington, Highbury, Stoke Newington, Dalston, Holloway, Farringdon, St Luke’s Clerkenwell, Spitalfields, Whitechapel, Bethnal Green, Bow, Homerton and surrounding East End area.

We understand that the health, safety and well-being of our staff and guests are paramount. As such, our staff regularly sanitise their hands and work environments, as well as adapting a ‘no contact’ policy for delivery.

ORDER NOW FOR DELIVERY

CALL NOW 020 7739 6686 TO COLLECT

£11. Choice of 1 main and 1 side. Rice included

Mains

Original beef pho

Chicken pho

Vietnamese chicken curry

4 mushroom pho

Sides

Vegetable spring rolls

Grilled piggy aubergine

Rice Express

Each dish £10.00

Vietnamese set meal for one person, all served with jasmine rice, daikon pickles & a vegetable soup of the day.

Cumin lamb stir fry

wok lamb diced and cooked with spicy dried herb

Saigon hawker rice

charcoal pork chop, lemongrass, five spice honey glaze, daikon with fried egg and traditional sauce

Chilli pork chop

with 5 spice salt

Campfire steak

sweet onions, oyster sauce, peanuts

Coconut chicken curry

yellow curry, lemongrass, cloves

Chicken and mushroom claypot

oyster sauce and sweet onions

Slow braised mackerel

galangal and ginger fish sauce

Phu Quoc wok squid

lemongrass, tamarind, turmeric

Okra and aubergine curry

coconut and cardamon

Sauteed aubergine

perilla herb, tofu, spicy soya broth, betel leaves

Vermicelli Bowls

Each bowl contains soft, room-temperature vermicelli rice noodles, fresh herbs, crunchy carrot and mooli daikon, crisp lettuce and a hot topping of your choice, Garnished with roasted peanuts and fried shallots . We recommend you mix up the ingredients in the bowl to enjoy the most from this dish.

Hanoi BBQ pork

£10.95

grilled lemongrass pork shoulder and belly, pork patties in a warm meat broth with a crispy spring roll

Spring bowl

£9.95

crab roll, imperial spring roll and vegetable spring roll

Bun Sa

Lemongrass stir fry

Chicken

9.95

Beef

9.95

King prawn

10.95

Betel leaf wrapped pork dumplings

£9.95

with lemongrass, onions, black pepper

Lemongrass stir fried crispy tofu

£9.95

Organic tofu

Vegetarian spring bowl

£9.95

vegetable spring roll, tofu

Grilled monkfish and dill

£11.95

with shrimp sauce or house nuoc cham

Tiu bowl

£9.95

chicken, prawn, charsiu pork, Asian herbs over rice noodles, dressed with a tangy sour sauce with soup on the side

Wok Noodles

Wok pho

£10.00

wok flat noodles with crunchy greens and choice of either steak, chicken or tofu and mushroom.

Crispy Ramen

£10.00

with pork, mixed seafood and crunchy vegetables

Beef Pho

The original Vietnamese noodle soup, with 24 hour beef marrow bone stock, served with many varieties of beef cuts, a plate of herbs for garnish, and a homemade spicy sauce to dip the meat in.

Original

10.00

steak n beef brisket for varied flavour and texture. If you are new to Pho, the Original is a great place to start

Saigon

10.50

with steak, brisket, fatty flank, skirt flank for a hearty, rich taste.

Hanoi Garlicky Pho

10.50

flash fried hanger steak & whole garlic

Special large combo pho

15.50

steak, brisket, fatty flank, beef meatball, tendon and tripe for the ultimate in traditional Vietnamese flavour!

Chicken Pho

with a lighter 24 hour delicately spiced chicken broth tasting of onion, ginger and coriander.

Pulled chicken breast

£9.50

Thigh and Drumstick

£9.50

Regional Pho

Beef meatball

£9.50

beef meatball, tendon, tripe, sawtooth coriander

Saigon sate pho

£10.50

beef tenderloin poached in a robust chilli broth, smothered in Thai Basil & smashed nuts.

Saigon beef stew

£10.00

cinnamon, black cardamom & Pho noodles

Seafood

£11.00

king prawns, squid & vegetables in chicken broth.

Four mushroom

£9.50

shiitake, enoki and hon shimeji mushrooms, choy sum

Sour fish vermicelli soup

£10.50

A house special. Daily catch fish, taro, turmeric and dill

Other noodle soup dishes

Bun Bo Hue

Spicy beef broth, scented with lemongrass and shrimp paste

Beef and pork hock

10.50

Corn-fed chicken

9.50

Special with crab cake, beef and pork hock

12.00

Tofu bu bo hue

£9.50

crispy and fresh tofu, lemongrass, whole chilli

Chicken cassava vermicelli

£9.50

with knotweed and crispy shallots

Small Eats

Cà tím nướng | Grilled piggy aubergine

6.50

minced pork, spring onion oil, nuoc cham dressing, peanut topping

Món rang muối | Salt and Pepper squid

9.50

Cánh gà chiên nước mắm | Anchovied chicken wings

5.95

with caramelised fish sauce

Bánh gối | Hanoi pillow dumplings

6.50

crispy pastry stuffed with glass noodles, minced pork, cloud ear mushrooms, Chinese sausage

Rolls

Gỏi cuốn | Summer Rolls

5.20

Choice of prawns or tofu and herbs

Chả giò thịt | Imperial spring roll

5.50

pork shoulder, shrimp, cloud ear mushrooms, glass noodles

Phở cuốn | Steamed pho rolls

3.00

stir fried peppered beef, daikon, Vietnamese herbs, crispy shallots, peanuts

Soup and salads

Bò tái chanh | lemon cured beef salad

finely sliced beef cured in lemon juice and tossed with fresh herbs and served with prawn crackers

Gỏi đu đủ bò khô | Green papaya salad

8.50

dried roasted brisket, Vietnamese balm, roasted peanuts, house dressing served with prawn crackers

Canh chua cá | Mekong hot and sour fish broth

7.50

halibut, taro stem, okra, tamarind, pineapple broth, hot chilli

Josper grill

Bò tơ nướng mỡ chài | Chef Vinh's beef

9.00

beef tenderloin wrapped in caul fat, matured soya marinade and mustard sauce

Chả lá lốt | Betel leaf dumplings

chopped beef and pork, lemongrass, spring onion oil, peanut topping

Meat

Gà rôti | Chicken Royale

12.00

whole spring chicken marinated in 5 spice, roasted and dressed in soy sauce

Vịt nấu tiêu | Braised duck with green peppercorn

12.50

with mushrooms and glutinous rice wine

Thịt kho trứng | Saigon pork belly stew

9.95

slow braised in coconut juice and caramelised fish sauce with deep fried boiled egg

Bò quanh lửa hồng | Campfire steak

12.00

sweet onions, oyster sauce, peanuts

Fish and Seafood

Thập cẩm hải sản | Sizzling seafood with pepper sauce

12.00

prawn, squid, mussels and crunchy greens

Cá chiên mắm xoài | Crispy mango sea bass

11.00

Green mango salad with Mekong herbs

Cá kho tộ | Claypot Mekong catfish

10.50

in a caramelised light fish sauce, hot black pepper

Curry

Cà ri cá | Cham bonito fish curry

12.50

bonito flesh, tamarind, fenugreek, cooked traditionally with lots of hot spices

Cà ri cừu | Lamb neck curry

11.95

a rich, spicy curry with tomatoes, aubergine and okra

Vegetarian and sides

Đậu phụ kho | Soya tofu stew claypot

8.50

with shiitake mushrooms

Cà tím xào lá lốt | Sautéed aubergine & betel leaf

9.00

perilla herb, tofu, spicy soya broth

Cà ri chay | Okra and aubergine curry

8.50

with coconut milk and cardamom

Sides

Jasmine rice

2.50

Egg fried rice

3.95

Wok ramen with beansprouts

4.80

Wok pho with vegetables

5.20

Vietnamese fried rice

8.50

Chinese sausage, peas, shrimp, carrot, Vietnamese ham served with a fried egg

Bun vermicelli bowl

Each bowl contains soft room temperature vermicelli rice noodles, fresh herbs, crunchy carrot and mooki daikon, crisp lettuce and a hot topping of your choice garnished with roasted peanuts and fried shallots.

Bún chả Hà nội | Hanoi BBQ pork

11.00

grilled lemongrass pork shoulder and belly, pork patties in a warm meat broth with crispy spring roll

Phở Tíu | Tiu bowl

10.00

chicken, prawn, charsiu pork, Asian herbs over rice noodles dressed with tangy sour sauce, served with soup on the side

Bún Nem | Spring bowl

9.80

crab roll, imperial spring roll and vegetable spring roll

Bún bò Nam bộ | Chicken Bun Sa

11.00

Lemongrass, beansprouts, chilli all stir fried with a peanut and shallot topping

Wok Noodles

Phở xào | Wok Pho

wok flat noodles with crunchy greens

steak

chicken

10.50

tofu, vegetables and mushrooms

10.00

Miến Xào | Stir fried cassava vermicelli

12.00

crab, prawn, beansprouts, broken egg and crispy shallots

Rice bowls

Cơm sườn | Saigon hawker rice

12.00

chargrilled pork chop with 5 spice, fried egg and pickle

Cơm thăn heo rang muối | Chilli pork chop

10.50

Chinese spice salt and steamed choy sum

Cơm cà tím xào đậu đen | Aubergine and tofu claypot

12.00

claypot cooked with black bean sauce, spring onions and rice

Beef

The original Vietnamese noodle soup, with 24 hour beef marrow bone stock, served with many varieties of beef cuts and a plate of herbs for garnish

Phở Bò | Original Pho

10.50

with steak and beef brisket for varied flavour and texture.

Phở Tái, Nạm, Gầu | Saigon Pho

11.00

with steak, brisket, fatty flank, skirt flank for a hearty, rich taste.

Phở xe lửa | Special Large Combo Pho

16.50

steak, brisket, fatty flank, beef meatball, tendon and tripe for the ultimate in traditional Vietnamese flavour

Chicken

with a lighter 24 hour delicately spiced chicken broth tasting of onion, ginger and coriander

Phở Gà xé | Pulled Chicken Breast Pho

10.00

Regional

Hủ tiếu bò kho | Vietnamese Beef Stew Pho

11.00

lemongrass. brisket, cinnamon

Phở Nấm | Four Mushroom Pho

10.00

shiitake, hon shimeji mushrooms, button mushroom, kai choy

Other Noodle Dishes

Bún Bò Huế | Bun Bo Hue

The spicy version of Pho from Hue, the old imperial capital. Spicy beef broth, scented with lemongrass, shrimp paste,

Beef and pork hock

11.50

Corn fed chicken

10.50

Special with crabcake, beef & pork

12.00

Bún Huế chay | Tofu bun bo hue

10.00

crispy and fresh tofu in spicy lemongrass chicken broth

Mì hoành thánh | Wonton Mee

10.50

crispy and fresh tofu in spicy lemongrass chicken broth

OUR STORY

Situated on the famous ‘Pho Mile’ in the heart of Shoreditch, Viet Grill serves authentic Vietnamese street food from Vietnamese Phở to Bún Chả Hà Nội, and sharing plates to flavour- packed grilled dishes.

Be transported to the heart of Saigon with laid back interiors alongside a menu of traditional small plates and classic dishes using fresh and locally sourced ingredients.

From BBQ honey coated ribs to grilled beef in a sweet soy marinade we pride ourselves on our dishes cooked over burning charcoal on our fire burning josper grills!