Summer Rolls Shrimp 5.50

mediterranean prawn, daikon, Viet herbs, peanut brown sauce

Summer Rolls with tofu 5.50

with avocado, mushroom, daikon, Viet herbs, peanut brown

Green Papaya Salad Vegetarian 8.50

with house vinaigrette, roasted peanuts, basil

Green Papaya Salad with chilli prawn 9.00

with house vinaigrette, roasted peanuts, basil

Indochine Beef Carpaccio 9.00

culantro, knotweed, fried shallots, crush peanuts, lime juice

Imperial Spring Roll 6.50

ground prawn, pork shoulder, shiitake, wood ear mushroom

Crispy Vegetable Spring rolls 5.95

taro, shiitake, kohlrabi, wood ear mushroom

Salted and Pepper Squid 9.00

lightly batter, crispily fried, topped with spring onions, dried garlic

Salted and Pepper Prawn 9.50

lightly batter, crispily fried, topped with spring onions, dried garlic

Salted and Pepper Tofu 7.50

lightly batter, crispily fried, topped with spring onions, dried garlic

Grilled King Prawns with chilli rock salt 9.45

maldon sea salt, ground capsicum, grilled in Josper Oven

Master Ginger Stock Chicken with Rice 10.45

chopped bone in corn fedchicken, turmeric, honey, light fish sauce

Stir-fried lemongrass chicken& rice 10.50

British chicken thigh fillets, ginger roots, capsicum, coconut milk

Vietnamese Caramelised & Braised Catfish 10.45

slow cooked in claypot, grade 1 fish sauce, hot black pepper

Campfire Rump Steak with Rice 10.95

osyter sauce, sweet onions, crushed peanuts, fried in clay pot

Saigon Pork belly Stew with Rice 10.95

sticky-sweet caramelised melted pork belly with hard-boiled eggs, cucumber and pickles

Sate King Prawn with Rice 11.45

wok-fried with home made chilli oil, basil, onions

Stew Tofu with Mushroom Rice (v) 10.45

organic tofu simmered in soy broth, topped with spring onions

Dong Du Lamb Shank Curry with Rice 12.95

(Served 2 people) our signature curry with red sauce, okra, aubergine

King Prawn Curry with Rice 11.45

South East Asian hot curry, tamarind, yogurt

Vietnamese Fried Rice 8.45

simple but delicious, with green beans, Chinese sausage, prawns, chilli

Sauteed aubergine & tofu, mushroom with rice (v) 7.95

Turmeric, tomato, garlic, and coriander toppings

served with fresh herbs, beansprouts, and peanuts, with a lemongrass and chilli wok-fried topping. Like in Vietnam, noodles served at room temp

Bun Cha Hanoi 12.00

Vermicelli Rice Noodles with grilled pork shoulder, pork patty, fresh herbs, peanuts and nuoc cham, served with spring rolls

Bun Sa Beef 11.00

vermicelli rice noodles with a lemongrass and chilli wok-fried topping, fresh herbs, beansprouts, and peanuts

Bun Sa Chicken 11.00

vermicelli rice noodles with a lemongrass and chilli wok-fried topping, fresh herbs, beansprouts, and peanuts

Bun Sa Tofu and Mushroom 10.95

vermicelli rice noodles with a lemongrass and chilli wok-fried topping, fresh herbs, beansprouts, and peanuts

Bun Sa Prawn 12.00

vermicelli rice noodles with a lemongrass and chilli wok-fried topping, fresh herbs, beansprouts, and peanuts

Spring Bowl 11.00

vermicelli rice noodle with imperial spring rolls, crab nem roll, fresh herbs, pickle and peanut toppings

Buddha Spring Bowls 10.95

vermicelli rice noodle with crispy vegetable spring rolls, tofu chunks, fresh herbs, pickle and peanut toppings

Wok-fried egg Noodle with Beansprouts 8.45

Wok-fried egg Noodle with mixed seafood 12.00

Smoky Wokked noodle with Prawn, Chicken and Fish Ball, bean sprouts, Asian greens

Wok-fried Pho with flash fried Beef 10.50

choy sum green, carrot, pho gravy

Wok-fried Pho with flash fried chicken flesh 10.50

choy sum green, carrot, pho gravy

Wok-fried Pho with tofu, mixed Asia greens and mushrooms 9.95

with our special vegetarian homemade sauce

Beef Pho

The classic Vietnamese noodle soup, with 24 hour beef marrow bone stock, served with many varieties of beef cuts, a plate of herbs for garnish, and a homemade spicy sauce to dip the meat in.

Original Beef Pho 10.00

with rump steak and beef brisket for varied flavour and texture. If you are new to Pho, the Original is a great place to start!

Hanoi Garlicky Pho 11.00

flash fried rump steak & whole garlic with a smoky wok flavour

Saigon Sate Pho 11.00

our signature spicy sate peanut infused broth, saw leaf coriander, cucumber, tomatoes

Chicken Pho

with a lighter 24 hour delicately spiced chicken broth tasting of charred onion, ginger and coriander

Pulled Breast 9.80

Chopped Thigh fillet 9.80

Regional Noodle

Beef Meatball Pho 11.00

From Saigon Chinatown, with beef meatball, tendon, sawleaf, dried radish

Shrimp and Pork Wonton 9.95

charsiu pork, egg noodles, pork crackling

Mixed Seafood Pho 11.50

seafood noodle soup with king prawns, squid tube, fish ball, chive, sesame oil and crispy garlic toppings

Bun Bo Hue

Spicy noodle soup originated from the royal city of Hue in Central Vietnam, served with rice noodles with choice of

Beef 11.00

Chicken 10.95

Tofu 10.95

Prawn 11.95

Long Bean stir fried with Sate Sauce 6.95

Steamed or stir fried mixed Asian Greens with Tuong Ban Miso 7.95